WebDermacoccus nishinomiyaensis (Oda 1935) Stackebrandt et al. 1995: homotypic synonym, validly published under the ICNP: Notes: Micrococcus nishinomiyaensis is the correct name if this species is regarded as a separate species (i.e., if its nomenclatural type is not assigned to another species whose name is validly published, legitimate and not ... WebNov 1, 1998 · Type species: Dermacoccus nishinomiyaensis (Oda 1935) Stackebrandt, Koch, Gvozdiak and Schumann 1995, 689VP emend. Kocur, Schleifer and Kloos 1975, 291 (Micrococcus nishinomiyaensis Oda …
Dermacoccus nishinomiyaensis as a cause of persistent
WebD. nishinomiyaensis STI09589(IMET), IMET 09688, INA ... D. nishinomiyaensis CIP 82.60, CCM 2669 D. nishinomiyaensis CCUG 33029, CCM 2673 D. nishinomiyaensis CCUG 51868 D. nishinomiyaensis C3a-C1, DSM 105516 WebFeb 1, 2024 · D ermacoccus nishinomiyaensis is a species of aerobic Gram-positive cocci of the family Dermacoccaceae (1,2). It is a known skin commensal (3) and is largely nonpathogenic to humans, though recent ... cscs website uk
Dermacoccus - Wikipedia
WebDermacoccus nishinomiyaensis M25: organism-specific: BioCyc: Dermacoccus nishinomiyaensis (Oda 1935) Stackebrandt et al. 1995: taxonomy/phylogenetic: … WebATCC Medium 3: Nutrient agar or nutrient broth. Temperature. 37°C. Handling procedure. 1. Open vial according to enclosed instructions. 2. From a single tube of #3 broth (5 to 6 … WebThe new names are Kocuria varians, Kc. roseus, Kc. kristinae, Dermacoccus nishinomiyaensis, Kytococcus sedentarius, Ab. agilis, and Nesterenkonia halobia. Micrococcus species have proteolytic, lipolytic, and esterase activities, which make them important in the ripening of various cheeses, especially those that are surface-ripened. dyson dc37 service manual